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» Sail the Greek Isles
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Pictures might not be an exact representation |
- Large authentic tender chicken souvlaki or veggie kabob with lemon aioli vinaigrette
- Rice pilaf or roasted herb lemon potatoes
- Tzatziki sauce
- Greek or garden salad
- Fresh rolls and butter
- Disposable plates, cutlery and napkins
$11.95 per person (minimum 20 people)
Add a variety of mini gourmet pastries to Greek Menu
$13.95 per person (minimum 20 people)
Add an assortment of dips to Greek Menu (includes grilled pita wedges)
- Hummus
- Tirokafteri (hot peppers with feta cheese spread)
- Spinach artichoke dip
$16.95 per person
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